General Chat

Will clear them in a minute for you christine,

Good old Yorkshire pud Paul, can't beat it, I must ask Paul Wray sometime, I'm sure he had a tip about putting vinegar in the batter mix, but I'm not sure how much... (will give it a try!) :))

Bye Deanna maybe catch you later if i dont go to pub. Wendyx

I cheat most of the time now Christine, and use the frozen ones, Grandma Batty's are the best..... Morrisons have started doing some with sage and onion in them, they're nice also..

Oh, shame about Peters eggs there... Little Nell enjoyed her toast, the plate is empty, that will warm her up for her familys rugby! :)) is Gwynne ok? :)

Thanks Wendy, you done a good job, free brekkie for you another time! :)) anybody left Paul, think they are waiting for Utopia to open! :))

*music plays* Everybody Hurts - REM You just knew that was coming, didn't you? When it's on in the car I always hit the back button and play it twice. I wish I could have done that on Wednesday. They did it perfectly. Gwynne

I have a foolproof recipe for yorkshires if you would like to try it.

Thought that had gone quiet Gwynne! :)) what would that be then Wendy? :)

I think we're about done Christine, no Linda from Bolton or Mags this morning, and still no Lizz)0: I'm going to have to leave and get on with things shortly, are we all about finished here?

*collects pots and dumps them by the sink* Right, I really must go and do some chores - catch you all later I hope. Gwynne

sorry Wendy, bring on the recipe please Bye Gwynne, have a good day

Take a tea-cup and fill it to the top with plain flour, Tip into a bowl ,now crack eggs into the cup as many as it takes to fill it, put them into the bowl and whisk them tog. Next fill the same cup with milk and whisk it into the mixture until it forms a smooth batte. Let it stand for 30mins, before using.

Saw Gwyn earlier Paul, think you was out with Molly!, Linda's probably still under that cover!, yes, Paul we must get closing, have a bit of shopping to get for Dad, shall just clear up here, while you put up the closed sign!...

Thanks Wendy, shall give that a try, can remember my Nanna always used to let it stand! :))

Bye Gwyne and thanks Paul and Christine, have a lovely day , Wendy

Bye Gwynne, hope all goes well for the grand opening, will be popping in later! :))

I'll try that Wendy, next time I make toad in the hole....my favourite that one, with mashed potato and a gallon of onion gravy lol ok Christine, i think we'll shut shop, it's been a nice start to the morning

Bye Wendy :) Right then Paul, all washed, done and dusted as they say!, have a good Sunday, perhaps catch you later! :)) must just water these yellow roses, before I go :)

Bye Christine ,bye Paul.Wendyx