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Think Thursday
| Profile | Posted by | Options | Post Date |
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JemimaFawr | Report | 3 Sep 2020 20:07 |
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I have Milton here. That's safe to use Pat? |
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PatinCyprus | Report | 3 Sep 2020 20:07 |
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Night Joy :-D :-D <3 <3 |
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Researching: |
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PatinCyprus | Report | 3 Sep 2020 20:08 |
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It's what you put babies bottles in and used them afterwards without washing off the Milton |
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JemimaFawr | Report | 3 Sep 2020 20:09 |
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Well, I bought my usual 1 portion of House Salad as OH won't touch salad. It's in a plastic container. But apparently that's worse than loose. I was worried about people handling loose veg. |
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JemimaFawr | Report | 3 Sep 2020 20:09 |
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Yes that's true Pat. I will give that a go :-) |
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JoyLouise | Report | 3 Sep 2020 20:09 |
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Jem, just caught your post. I have been thoroughly washing lettuce leaves and stood them in salted water for a while. Same with tomatoes, radishes and celery. Just washed cucumber as I always peel the skin off cos I like them that way. Given up on spring onions cos I found dirt down the middle of the leaves so thought beggar it, too much hassle. :-D |
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JemimaFawr | Report | 3 Sep 2020 20:10 |
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Thanks Joy :-D |
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PatinCyprus | Report | 3 Sep 2020 20:12 |
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I used to soak jars for jam and marmalade in it before I put anything in them. I also clean down a surface with it if any raw meat falls of when I'm chopping it up |
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JemimaFawr | Report | 3 Sep 2020 20:12 |
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Good ideas Pat:-) |
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**Ann** | Report | 3 Sep 2020 20:12 |
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I wouldn’t wash anything under our tap water :-0 :-0 :-0 |
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PatinCyprus | Report | 3 Sep 2020 20:14 |
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Night Jem :-D :-D <3 <3 |
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Researching: |
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**Ann** | Report | 3 Sep 2020 20:15 |
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Night Myfanwy <3 <3 <3 |
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PatinCyprus | Report | 3 Sep 2020 20:16 |
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Night Ann enjoy :-D :-D <3 <3 |
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