An easy Banana Bread recipe.

General Chat

Welcome to the Genes Reunited community boards!

The Genes Reunited community is made up of millions of people with similar interests. Discover your family history and make life long friends along the way.
You will find a close knit but welcoming group of keen genealogists all prepared to offer advice and help to new members.
And it's not all serious business. The boards are often a place to relax and be entertained by all kinds of subjects.
The Genes community will go out of their way to help you, so don’t be shy about asking for help.

Profile	Posted by	Options	Post Date
Member Since: February 2003 Posts: 26,359 Send Message	Gwyn in Kent	Report	30 Apr 2020 17:13
	Thank you... That's great.
Member Since: January 2004 Posts: 1,889 Send Message	Hilary	Report	30 Apr 2020 17:00
	Hi Gwyn, had to keep looking, about 40 mins.
Member Since: February 2003 Posts: 26,359 Send Message	Gwyn in Kent	Report	30 Apr 2020 16:44
	Thank you Hilary. That looks interesting. I have never used condensed milk much in cooking. I really dislike bananas that are too ripe, so this would be a good way of using them. How long did you cook the 1 lb size please?
Member Since: January 2004 Posts: 1,889 Send Message	Hilary	Report	30 Apr 2020 16:17
	Thought you might like to try this recipe for such an easy Banana Bread as alot of kids are doing baking in lockdown. 5 ripe bananas, tin of condensed milk' 300 grams SR flour. Mash bananas, add condensed milk & mix well, add SR flour & mix well. Pour into lined 2lb loaf tin & bake in preheated oven 180dg (fan oven) for about 50-55mins. Check it is cooked if skewer/knife comes out clean. My brother made this, it is supposed to be done in slow cooker but it would'nt fit in so he done it in oven & was perfect. I made it today, only had a 1lb tin so had to half mixture & do 2. Could put some spice in or chopped walnuts.